Pay in 4 interest-free payments of $6.38 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Pay in 4 interest-free payments of $6.38 Learn more
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
envuelta en una funda de algodón para su óptima conservación
proviene de cerdos 100% ibéricos certificados genéticamente
Nuestras paletas proceden de cerdos 50% raza ibérica
servirla a temperatura ambiente
Morcón ibérico de bellota 21 sobres envuelta en una funda deMorcn is a sausage similar to chorizo in terms of taste, owing to the seasoning used to cure it. However, the meat used for its elaboration, the headboard, is of higher quality and leaner. This makes for juicier meat, and the curing process includes drying with spices; most notably, famous Spanish paprika from the Vera region. Whole pieces are vacuum packed, weighing between 600 and 800 grams.
US$ 301.50
US$ 211.50
US$ 246.00
US$ 3041.00
US$ 208.00
US$ 356.50
US$ 263.50
US$ 2204.00
US$ 175.00
US$ 168.50
US$ 221.00
US$ 2595.00
US$ 764.50
US$ 198.50