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but also fresh cheeses
Taste: Acidulous and citrus notes that make it highly thirst-quenching and refreshing
frutti di bosco appassiti
Taste: Savoury
Nina Rosé Bovale IGT 2025 biologico but also fresh cheesesGRAPE VARIETY Bovale grosso, local white grapes. GRADATION 13% ORIGIN Vineyards owned by the winery, grown using the espalier system with Guyot pruning, on clayey soils with the presence of limestone, Marmilla. PROCESSING Destemming and crushing, followed by maceration for 4 5 hours in the press, soft pressing, decantation of the must and fermentation at a temperature of 16 C in steel. It matures in steel for at least 6 months on its yeasts, with
