CICORIA ROSSA LUNGA DI TREVISO - 1819 Packaging:gr.250 With temperatures above 20°C the

With temperatures above 20°C the transition to the reproductive phase is delayed and the quality of the corymbs becomes poor

The leaves in the different cultivars take on chromatic shades ranging from green to purplish red

The synergy of the processes is based on the polarity and complementarity between the vegetal and animal kingdoms in tune with the relationship of the forces of the planets acting on the Earth

In contrast to this very mineral aerial rarefaction of stem

CICORIA ROSSA LUNGA DI TREVISO - 1819 Packaging:gr.250 With temperatures above 20°C theRadicchio and chicory Species: Cichorium intybus Family: Composite Brief history and botanical notes on the plant The cultivation of red radicchio, according to tradition, began in the second half of the 16th century in the Dosson area in the province of Treviso. Until the 1960s, the cultivation method involved open field cultivation, harvesting, pre forcing and subsequent bleaching in warm environments rich in organic substances (very often these